Diamond Dogs was created by Nick Prince, whose 20 years experience in the food business includes working in diners across America where his passion for traditional American street food really took off. In consultation with a master charcuterie, Nick then imported a smoker from America to enable Diamond Dogs to perfect the most delicious hotdog recipe using original techniques and prime cuts of local meat.
Hot Dogs! The finest free range smoked pork Frankfurters, served in soft fresh rolls and topped with awesome homemade wonderments! For example our famous chilli cheese dog, smoked pork Frankfurter topped with homemade slow braised feather blade beef chilli, homemade nacho cheese sauce and fresh jalapeños from our greenhouse (weather permitting)
Our hot dogs are the best because we make them ourselves, no nasty bits, only real smoke and proper natural casings.
New for 2018 – range of gluten free or vegan Franfurters